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• 18 cu.ft. capacity (510 L) 47.25''x 32.5''x 49''
* e/ X0 z D$ Q% h- D* u1 Z6 l7 n• Temperature range (C): 0-6
5 c5 x! y+ t: w* W: k1 D, `• Gravity coil refrigeration system provides high humidity for exceptional
. d: {0 ?7 h1 ~3 G Fpreservation of meats and deli products.
$ @4 m0 n$ C/ R8 |) P• Standard door features: Low-E, double pane, curved frontal glass7 M! z) Y2 v" d
• Electronic temperature controller and display - adjustable temperature set point
; c1 n, d7 ~. a, xand defrost frequency.) f9 u1 r" U" c- v
• Adjustable heavy duty PVC coated shelves. f7 X. I5 R9 |( o1 F V$ t
• Automatic defrost
* i/ X0 g% Z) w7 B4 N• Simple installation, no plumbing required8 V% X' N( A" b/ u0 W7 e8 f
• Rounded corner design inside of the cabinet makes it easy to clean the display area9 w! ?. @, ?1 i; t! T2 C$ i! N2 X
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* f* `1 H$ t( XAlberta Food Equipment Est.1986
% t' O4 N% R: X# W10411 Allendale Road
7 V+ P5 |$ k5 KEdmonton, AB T6H 5Z9>
1 p5 I8 c+ I' b
9 {% A: Q3 j# F \2 I* KC: 780.242.7744 x, j5 ?$ j# @9 g2 S+ d
5 \9 T+ ~; V1 v0 T: @*We chat ID: AFE_2015*
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